After
the fire that broke out in the ceiling of Peddlars in 2009, Peddlars has now
reopened and is bigger and better than before. Before the fire Peddlars was a
common watering hole to the people of the Southern suburbs since it’s opening
over 17 years ago.
After
the fire, they decided to spruce up the look of the pub/restaurant. They
started by increasing the size of the kitchen allowing them to cater for more
people. They then extended the size of the restaurant and bar area.
I
attended the restaurant over the weekend for the first time since its reopening
in 2010 and there wasn’t much noticeable change. The area of the restaurant
looks great, you walk in and there is a good amount of space and the atmosphere
around peddlers is always fun. The tables are spacious and not too close
together. Our waitress was friendly and knowledgeable. The two page menu
however left a lot to be desired you had a very limited choice and what there was was rather boring. One of the party remarked that it was a good thing he
was not a fussy eater as looking at the menu was looking into a fridge at the
end of the month.
Fortunately,
the dishes we chose were tasty and well prepared. The steaks were cooked to
order but possibly a bit small for some of the diners and those who had the
line fish were complimentary. As we had gone for a casual, spur of the moment
supper we did not have starters or desserts. Even though the food options were
very limited, it was very good. The service was good, waiters knew when they
were needed and knew when to leave, and now days that is very rare.
Altogether,
I would recommend going to the pub over the restaurant. The pub offers a very
rare environment that you will not find anywhere else in Cape Town, and the
food that the pub offers is also fantastic.
For
fine dining, it is not my restaurant of choice but for a casual supper it hits
the spot. Food and wine prices are reasonable.
No comments:
Post a Comment